CK R97 (SEAWEED 30%)

CK R97 helps your plants in critical situations

A cream based on a concentrated algae extract enriched with macro and micronutrients. Made according to processes that keep all the components soluble and active. It comes as a highly concentrated liquid solution.

CK R97 reduces plant stress in critical situations such as harsh chemical treatments or adverse weather factors. Improves fundamental physiological processes of plants such as flowering and fruit setting.

In addition, it increases leaf mass, production and quality of fruits as well as their homogeneity and precocity. For all these reasons, with CK R97 you obtain an excellent quality harvest that can access the most competitive markets.

Barcode Num —————————————————- 8436614181170

Guaranteed

Types (w/p)
Seaweed Extract 30.00%
Total Nitrogen (N) 6.00%
Phosphorus (P2O5) 3.00%
Potassium Oxide (K2O) 10.00%
Dosage and Applications

Foliar application:
Citrus and fruit trees: 125-150 cm3/hl with a consumption of 1.5-3 l/ha. Apply in pre-flowering, at the fall of the petals and during fruit formation.
Horticultural: 100-300 cm3/hl at intervals of 15-20 days after rooting.
Flowers and ornamentals: 100-200 cm3/hl at intervals of 15-20 days.
Tropical fruit trees: 150-200 cm3/hl. Apply in pre-flowering, at the fall of the petals and during fruit formation.

Fertigation:
Citrus and fruit trees: In stone fruit trees, apply 3 l/ha at the beginning of flowering, at the fall of the petals and 20 days after fruit set. In pome fruit trees 2-3 l/ha at the beginning of flowering and at the beginning of fruit set.
Horticultural: 2-3 l/ha. On melon, watermelon and cucumber, apply in the state of 3-4 true leaves. In tomato, pepper, eggplant, lettuce, cabbage and cauliflower, after transplanting. Repeat the treatment every 15-20 days.
Tropical fruit trees: 2.5 l/ha. Apply after 15 days when the plants are well rooted and when the first flowers appear.
Olive trees and vines: 2 l/ha. Make 3-4 applications at the beginning of sprouting, in pre-flowering and in the fruit fattening phase.
Herbaceous and woody: 3-4 l/ha when they reach 8-10 cm. Repeat at 3 and 6 weeks.

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